Food Truck Regular Maintenance Checklist
For food truck owners, the golden rule is maintenance, maintenance, maintenance. Sure, scouting prime vending spots, perfecting your menu, and nailing your Instagram game matter, but nothing sinks your profits faster than a truck breakdown. A dead generator, a blown tire, or a seized engine doesn’t just cost you repair bills. It costs you customers and momentum. Your food truck is your livelihood, both kitchen and wheels, so a proactive, documented maintenance plan isn’t optional. It’s essential. Let’s break down a detailed, food-truck-specific strategy to keep your rig reliable and your business thriving. Why Food Truck Maintenance Is Non-Negotiable A [...]